search engine optimization tips – How to Make Bear Jerky

by | Aug 11, 2015 | 0 comments

search engine optimization tips – How to Make Bear Jerky

by | Aug 11, 2015 | seo tips | 0 comments

How to Make Bear Jerky

Search Engine Optimization Tips

Watch David Draper and Cabela’s Pro Staff member Tiffany Haugen prepare and smoke bear meat to make tasty bear jerky.

Check out Cabela’s selection of jerky-making supplies here: http://www.cabelas.com/category/Jerky-Making/104407380.uts?WT.tsrc=SEO&WT.mc_id=seo_cm_yt_cwc_bearjerky1

Add some Cabela’s Liquid Smoke to your marinade for a delicious smoky taste. See more here: http://www.cabelas.com/product/Cabelas-Liquid-Smoke/715292.uts?WT.tsrc=SEO&WT.mc_id=seo_cm_yt_cwc_bearjerky2

Tiffany cuts up the bear meat on a handy Sportsman’s Board. Check them out here: http://www.cabelas.com/product/The-Sportsmans-Boards/738465.uts?WT.tsrc=SEO&WT.mc_id=seo_cm_yt_cwc_bearjerky3

David and Tiffany use the Bradley 4-Rack 76-Liter Digital Smoker to turn the bear meat into jerky. See more at: http://www.cabelas.com/product/Bradley174-4-Rack-76-Liter-Digital-Smoker/1664759.uts?WT.tsrc=SEO&WT.mc_id=seo_cm_yt_cwc_bearjerky4

Get more outdoor cooking tips, recipes, how-to’s and more when you visit Cook with Cabela’s at: http://www.cabelas.com/category/Cook-With-Cabelas/562839480.uts?WT.tsrc=SEO&WT.mc_id=seo_cm_yt_cwc_bearjerky5



Watch David Draper and Cabela’s Pro Staff member Tiffany Haugen prepare and smoke bear meat to make tasty bear jerky.

Check out Cabela’s selection of jerky-making supplies here: http://www.cabelas.com/category/Jerky-Making/104407380.uts?WT.tsrc=SEO&WT.mc_id=seo_cm_yt_cwc_bearjerky1

Add some Cabela’s Liquid Smoke to your marinade for a delicious smoky taste. See more here: http://www.cabelas.com/product/Cabelas-Liquid-Smoke/715292.uts?WT.tsrc=SEO&WT.mc_id=seo_cm_yt_cwc_bearjerky2

Tiffany cuts up the bear meat on a handy Sportsman’s Board. Check them out here: http://www.cabelas.com/product/The-Sportsmans-Boards/738465.uts?WT.tsrc=SEO&WT.mc_id=seo_cm_yt_cwc_bearjerky3

David and Tiffany use the Bradley 4-Rack 76-Liter Digital Smoker to turn the bear meat into jerky. See more at: http://www.cabelas.com/product/Bradley174-4-Rack-76-Liter-Digital-Smoker/1664759.uts?WT.tsrc=SEO&WT.mc_id=seo_cm_yt_cwc_bearjerky4

Get more outdoor cooking tips, recipes, how-to’s and more when you visit Cook with Cabela’s at: http://www.cabelas.com/category/Cook-With-Cabelas/562839480.uts?WT.tsrc=SEO&WT.mc_id=seo_cm_yt_cwc_bearjerky5

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